Forget The Turkey- It's All About The Pork!

9:50 AM, Nov 22, 2013   |    comments
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We are less than a week away from Thanksgiving and instead of turkey we're talking pork. 

Richard Averitte with Smithfield's Chicken & BBQ stopped by The Good Morning Show to make a delicious pork shoulder that would be a great addition to any Thanksgiving meal. 

Smithfield's makes all of their food from scratch every morning. They have a huge variety of items you can get from Brunswick stew to coleslaw to potato salad. The bbq was so good, the GMS Crew devoured it within minutes. 

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