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Clara Marie's Red Velvet Cake Recipe

2:56 PM, Feb 10, 2013   |    comments
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Clara Marie's Red Velvet Cake Recipe

2 ½ cups all purpose flour 1 cup buttermilk
1½ cups sugar 1 ounce red food coloring
1 cup vegetable oil 2 teaspoon vanilla
1 teaspoon baking soda 1 teaspoon distilled white vinegar
2 eggs
2 Tablespoons cocoa powder

In a large bowl, mix together sugar, oil and eggs (one at a time). In a liquid measuring cup, add buttermilk, food coloring and vinegar. In a bowl sift flour, cocoa powder and soda. Add flour mixture and buttermilk mixtures alternatively to sugar mix ending with flour. Then add vanilla to the batter.

Bake for 27-30 minutes at 350 in two nine inch pans. Frost with your favorite cream cheese frosting! 

Karla Comer

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