Chef Mark Wykoff from Ruth's Chris Steakhouse in Greensboro stopped by Saturday to show us some dishes off their new menu.
You can find the steakhouse at 800 Green Valley Road, Suite 100 in Greensboro. Their number is (336) 574 -1515.
- toasted garlic bread
- crab meat tossed in remoulade sauce
- bacon slices
- sliced tomato
Filet Mignon Steak Salad
Mushroom and Steak Skewers
- filet mignon marinated in teriyaki sauce
- salt and pepper
- halved mushrooms
Skewer the meat and mushrooms before grilling
- salad mix with balsamic dressing
- sauteed onions
- bleu cheese crumbles
lay mushroom and steak skewers on salad
You can check out the video for more preparation tips.
Chef Mark Wykoff