The Food Lion Kitchen

The Food Lion Kitchen - This Week's Featured Recipe

Homemade Meatloaf

INGREDIENTS

1 1/2 lb Ground Beef

1 tsp my essentials Salt

2 my essentials Eggs

1 cp Food Lion Chicken Flavored Stuffing Mix

1/3 cp my essentials Evaporated Milk

1/4 cp Food Lion Steak Sauce

1 sm Chopped Onion

1/2 cp Chopped Green Pepper

1 cp my essentials Ketchup

3 tbsp my essentials Packed Brown Sugar

2 tbsp Fresh Lemon Juice

2 tsp Food Lion Mustard Powder

DIRECTIONS

1. Preheat oven to 350° and lightly grease loaf pan.

2. Put the ground beef in a large bowl. Add the remaining ingredients and toss carefully to mix. If the meat is handled too much, your meat loaf will be tougher.

3. Place the mixture into the loaf pan and bake for 1 hour. Drain the grease and serve.

4. Whisk together in a small saucepan and bring to a boil. Pour over meatloaf and bake.

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